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A bohemian Czech and Slovak restaurant serving traditional meals in a casual country club setting overlooking the rolling hills of Masaryktown. The venue is also open for weddings & events. 

Prague Restaurant is a family owned business run by Mariana Sulganova and Karel Tamchyna since 2017.

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They both were born and raised in former Czechoslovakia and therefore you can taste Europe in every bite.

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Mariana has been in the hospitality industry for past 20 years. Prior to starting her own business she spent 4 years working with the talented team at Oliver & Bonacini’s, a Toronto restaurant recognized for its fine cuisine and original dishes.  

Karel has years of experience in areas of business development, marketing, skill management, customer care and others. 

Karel's vast business experiences is counterbalancing Mariana's infinite creativity.

Our delicious meals are made from scratch using the best ingredients. 

We are crafting authentic homemade Czech and Slovak food with a modern touch.  We create own signature sauces that add own special twist to the centuries old Czech dishes.

With the menu that features some popular crowd pleasers, like Bramborak & Goulash ( potato pancake filled with saucy beef goulash), Classic Wiener schnitzel, Pork Hock braised in dark Czechvar. Our sauerkraut and red cabbage are to die for.

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“ Our mission is  to capture the warmth and elegance of Czech and Slovak culture. There are very few authentic Czech and Slovak restaurants in Canada. Not to come and experiment with new flavors and dishes is a missed opportunity.”

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Come to "Czech" us out.

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A TASTE OF HOME

Capturing the elegance and warmth of Czech and Slovak hospitality. One delicious mouthful at a time.