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The Menu

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Gluten Free Menu


Appetizers



Prague Salad
greens, tomatoes, cucumber, boiled egg, blue cheese, walnuts, ranch dressing
$15
Vegetarian
Salad Protein Add On
Add salmon$15
Add chicken breast or schnitzel$10


Beet Salad
greens, toasted sunflower seeds, feta, lemon & olive oil dressing
$15
Vegetarian
Salad Protein Add On
Add salmon$15
Add chicken breast or schnitzel$10


Vegan Quinoa Bowl
greens, roasted beets, chickpeas, toasted sunflower seeds, walnuts, berries, tahini dressing
$20
Vegan
Salad Protein Add On
Add salmon$15
Add chicken breast or schnitzel$10


Mixed Green Salad
with raw beets, carrots, radish, red wine vinaigrette
$13
Vegetarian



Entrées



Atlantic Salmon
served with rice and green salad
$32


Grilled Chicken Breast
topped with creamy mushroom sauce served with rice and green salad
$30


Pan Seared Pork Cutlet
Served with choice of rice, potato salad, sauerkraut, mixed green salad, beet salad, Prague salad, creamy coleslaw. Home fried potatoes, fresh cut fries can be served if gluten is sensitivity not an allergy.
$27
Extras
topped with fried eggs$26
topped with melted brie cheese or mozzar$26


Pan Seared Chicken Breast
topped with melted brie cheese or mozzarella cheese Served with choice of rice, potato salad, sauerkraut, mixed green salad, beet salad, Prague salad, creamy coleslaw. Home fried potatoes, Yukon gold fries can be served if gluten is sensitivity not an allergy.
$30



Desserts



Lemon Panna Cotta
Light silky creamy dessert
$9


Warm Berries
With vanilla ice cream & whipped cream
$9.50


Vanilla Ice Cream
$7
My New Option
Add chocolate sauce$1.50

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